Web6 feb. 2024 · 6 Taco-Size Flour Tortillas 2 Tablespoons Olive or vegetable oil (I used spicy-flavored olive oil) 1/2 teaspoon each, salt & pepper (or to taste) Instructions Preheat … WebHeat 1-inch of peanut oil in a large frying pan over medium-high heat to 350 °F. Arrange the tortillas in a stack and cut into 6 equal wedges like a pizza. Fry a few chips at a time, …
How to Make Crispy Tortilla Strips - Inquiring Chef
Web20 apr. 2024 · First, mix the cassava flour, salt, baking soda, and cream of tartar. Then pour in the oil and knead the dry ingredients for about one minute. Note that the mixture will be dry and crumbly! Finalize the dough. Add warm water into the mix and knead everything together for 2 to 3 minutes. Web25 jan. 2024 · In a large mixing bowl, combine flour, salt, and baking powder. Whisk to combine. Add vegetable oil and warm water to the dry ingredients. Mix until the dough starts to come together into a ball. Turn the dough onto a lightly floured work surface and knead until it becomes smooth and soft (about 1 to 2 minutes). phidias the victoria school
Crispy Air Fryer Tortilla Chips - IzzyCooking
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